Bad food restaurant for the heart

Cheesecake Factory French Toast with Bacon

Sbarro Stuffed Pepperoni Pizza

The Applebee’s Quesadilla Burger has 104 g of fat (43 g of saturated fat), 4,000 mg of sodium, and 1,420 calories. And that’s without fries and a drink.

Outback Steakhouse New Zealand Rack of Lamb

The New Zealand Rack of Lamb at Outback has 1,300 calories in the lamb alone, along with 60 g of saturated fat. If you add the side dishes in their buttery sauces (even the vegetables), you’re up to 80 g of saturated fat.

The Pesto Cream Penne has 49 g of saturated fat, 1,350 calories, and nearly 2,000 g of sodium, and that’s before you add the optional chicken or shrimp.

Bob Evans’ Cinnamon Cream Stacked & Stuffed Hotcakes

P. F. Chang’s Crispy Honey Shrimp
The restaurant’s Crispy Honey Shrimp has 70 g of fat, 290 g of carbohydrates, and 1,890 g of sodium. The total calories in this seafood dish? More than 2,100!

The Colorado Omelette from IHOP has a total of 1,890 calories, 4,200 mg of sodium, 130 g of carbohydrates, and a whopping 47 g of saturated fat.

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